Food Technology download files

Online Catalogue > Food Technology download files

Tasting and testing - digital download
Our first, bestselling book now available as a download.
Spreads include:
How to set up a tasting panel
Making a tasting box
Ranking and rating tests, triangle tests, star profiles

Price: £12.00 (£14.10 Including VAT at 17.5%)

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Food Technology Glossary 2008 - digital download
A-Z of all the terms for food technology to help with GCSE and AS/A level - newly updated. 700 terms for students to use for revision and better understanding for the exams. Download for immediate use.
Includes 6 crosswords with answers to help students with revision for their exams.
Written by Jenny Ridgwell.
Price: £15.00 (£17.63 Including VAT at 17.5%)

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Food Product development - Scones - digital download
Pdf of a how a food product is developed. Follows the production of scones in a factory and looks at the huge range of possible designs that can be done.
Price: £15.00 (£17.63 Including VAT at 17.5%)

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Nutrition and food design - digital download
Range of ideas on how nutrition is important to food design including healthy eating, nutritional guidelines, vegetarian choices, macro and micro nutrients, with worksheets for students to use.
Price: £15.00 (£17.63 Including VAT at 17.5%)

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Food Systems and Control - digital download
Pdf of pages with website links.
Risk Assessment and HACCP
Available on elearning credits.
Facts linked to industrial practice. Valuable for work on Systems and Control.
Spreads include:
· setting up control systems for food;
· time, cost and recipe control
· exercises in Hazard Analysis;
· carrying out a Risk Assessment
· case studies of systems in the food industry;
· HACCP and Critical Control Points

Price: £15.00 (£17.63 Including VAT at 17.5%)

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Modified starch book - digital download
From the history to the science of modified starch, the book explains how starch is used in food products.
Price: £10.00 (£11.75 Including VAT at 17.5%)

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Online Catalogue > Food Technology download files